Food Archive

• 4June 07, 2009

  Tampopo (review)

    Ramen Chef: You stupid amateurs could never appreciate my noodles! Tampopo: But people who eat noodles are all amateurs! So why...

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• 1April 02, 2009

  Gyouza (ぎょうざ) recipe

  I love gyouza, probably my favourite Japanese food, next to Ramen. Which is ironic really, since they’re both Chinese food...

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• 1February 14, 2009

  Yakitori recipe

  Mmmmm, yakitori. This is the Japanese version of your standard chicken Kebab/kebob. Skewered chunks of chicken on wooden sticks coated...

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• 8February 11, 2009

  Miso ramen recipe

  Miso ramen is my favourite kind of Ramen. It’s relatively new in the Japanese ramen world, but it has that...

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• 0February 10, 2009

  Ramen

  Ramen is a recent addition to Japanese cuisine. It is a soup and noodle dish, usually made with a stock...

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